Dear friends
has for some time that there dall'apiario write, but this afternoon I managed to find a moment to update you, I'm home sick with the flu and then I take this opportunity to do all those odd jobs that normally there is never time to do. So
well as prepare and arrange the material propolis bees can be sick in these days to update the blog that is, the direct link between bees and you voracious consumers of honey.
I open with this polar photograph depicting some hives after the heavy snowfall of 30-31 January, during which he fell on the hills and plains surrounding an elegant white cloak.
Sunday, January 31, in the morning, I went to the apiary to bring candy to bees, for those who do not know the candy is a solid food that contains sugar for the winter nutrition of families and ensuring the survival when outside is very cold and there are few stocks in beehive. Bees, arranged in the center glomerular hive, often can not even get to the abundant supplies put away from the warmer area, so the beekeeper places a bag of candy from around 1 kg above the hole coprifavo. Slowly, the heat generated by the bees melts and makes the food more appetizing and begin to consume the precious help that traghetterà the family out of this moment of intense cold.
At the end of my work I have done some pictures around, documenting the beauty of the area covered by snow, I climbed the mountain Gemola to the former monastery, his boots sinking into the snow, and my favorite walk that path, when I time, runs at the end of the visits in hives.
Hoping that the stones come back to bloom and to be visited by bees, I greet you and give you 'appointment to the next news from the world of bees.
Happy winter to all.
Alberto Manfrin
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