Wednesday, March 9, 2011

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Course sensory analysis



Hello

now is a great day for beekeeping Padua.
A group of eight members of the APA Pad has in fact ended today March 9, at the CRA-API in Bologna, the cycle of three courses in sensory analysis of honey, and tests these days starts to carry out the opportunity to enter in the register of assessors of honey.
The recognition is very popular and has all the tools to learn how to taste, and then evaluate the honey produced by our bees.
So, good job!

I am attaching the photo with his friend Sergio


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